We are also lucky to have a vegetable patch which is producing carrots, spring onions, beetroot, courgettes, celery, beans, and spinach at the moment.
But it isn’t just the outdoor foraging that I want to invite you to think about. Now is a really great time to go foraging in your fridge and freezer. What better time to cut down on spending than after your summer holiday and before you start thinking about Christmas. Read more...
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