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Saturday, 6 June 2009

At last an eco tip that saves effort too!

Here's the kind of handy hint I like. Reading the Homeserve customer magazine I came across this:

"Don't spend ages washing paint brushes if you're going to be using them again tomorrow. Just wrap them tightly in clingfilm so they don't dry out and carry on with the job the next day."

Well, I wouldn't use clingfilm personally, as I feel that is using new resources needlessly. But a bit of plastic film packaging that, hard as I try, I don't seem to be able to avoid, did the trick perfectly well, even though it was quite the next day that I went back to the painting. As I paint today with my unwashed brushes I think of all that water and energy (I mean my own) that I've saved. So what am I doing writing this, when I should be getting on with the decorating? Well, you know what they say about watching paint dry....

Thursday, 21 May 2009

Be Nice to Nettles

Hey folks! It's 'Be Nice to Nettles Week'. Well, in a way, I'm being nice to nettles this week as I'm decorating. That means I haven't got time to go out into the garden and wage war on all those nettles that are taller than I am. I'm always relieved to hear people say how important it is to keep a patch of nettles in a garden as nettles are so vital for a range of wildlife, but in my garden most of the time the word patch would better describe the nettle free zone. I do have the odd patch of garden that nettles have not yet taken over.

It was only recently, however, that I found out about 'Be Nice to Nettles Week'. There is a wealth of information about these useful plants at http://www.nettles.org.uk/. I'm going to celebrate 'Be Nice to Nettles' week by trying out nettle quiche.

Thursday, 30 April 2009

After the feast

My blog has been sadly neglected of late, due mostly for the need to meet the deadline for my latest university assignment. But that done, I have no excuse for not getting down to the other neglected task of late... the housework. Uhh!

Task number one was to take two bulging bags of too small clothes (not mine – I haven't had time to eat Easter Eggs) to my local community shop. Task two, to take another two bulging bags – this time Tetrapaks – to the Tetrapak collection point in the car park near the centre of town.

Task three is to tackle the pile of packaging produced from this year's Easter Eggs. Before Easter I was pleasantly surprised to read about the efforts some companies are making to reduce packaging. But after the feast I find that this is by no means universal. I noticed that Nestlé's Smarties egg (211g) proudly announces the 'Same size egg, 25% Less packaging, No plastic' which gets my vote, but then why couldn't they do the same for their After Eight egg?

I popped a Cadbury 'Creme Egg' 197g on my kitchen scales to find it weighs in at 264g. Of the 264 grams, 24 grams is the moulded plastic insert, 40 grams is the cardboard box. I'm guessing that makes 3 grams of foil. When it is all packed up, you can barely see what you are actually buying – the Easter egg inside. I estimate that of the 26 cms in height of the cardboard box at least 6 cms of that is just air.

But really, the worst thing about the abundance of packaging was, for me, summed up when I asked my children why their Easter egg chocolate hangs around for so long.

    "It's not that nice. It tastes of plastic."

I'm sure quality control is of high importance to chocolate manufacturers, and taste must surely be top of the list. But do they ever bother to taste their products after they've been in their packaging for a few weeks? I guess not.

Friday, 13 March 2009

Put your drains on a diet

I went to meet a friend at a café today. She asked me why I always took my napkin with me. Well...

Some time last Autumn I remember reading about the millions of pounds water companies are spending clearing sewers blocked by fat, oil and grease from cooking. In the article it suggested wiping grease and fat from pans before washing them. So, thinking that I'd rather have those millions redeployed for flood defences, river de-silting, ditch clearance and general improvements to the infrastructure I decided to do my bit to make sure I wasn't adding to the fat problem.

It is good for the compost to add paper products regularly, so after spooning out any hard fat to put out for the birds, I would wipe round the pan with kitchen roll. I also started saving paper napkins that we sometimes use - rather than throwing them in the compost, I put them into a basket at the side of the compost and so I generally had one available when I needed to wipe the grease off something. This saved on kitchen roll, but we don't use napkins very often at home.

When out and about I started to take napkins home with me if they were barely used – or even there just to look pretty! What's going to happen to it when they clear your cup / plate away? It will probably be thrown in a bin. So I think it is good to make your napkin work a little harder.

Okay I will admit to a few blushing moments when going to retrieve something from my handbag and finding the last lot of napkins still in there!



Friday, 27 February 2009

Beat the Credit Crunch

Are you trying to cut food bills? These credit crunch tips will help you cut down on food waste as well as helping you to save money.

  • Plan meals before you shop and only buy what you need, not forgetting to plan for when you might use leftovers, eat out or with friends.
  • Take shopping bags with you. Some supermarkets are starting to charge for bags, others give you loyalty card points for re-using your own bags.
  • Don't forget to take bags you can use for fruit and vegetables. Loose fruit and vegetables are often cheaper and you can buy the quantity you really need.
  • Use up leftovers.
  • Put out peelings, apple cores, bread crumbs, bacon rind, and fat for the birds.
  • Make your own compost from kitchen and garden waste.
  • Grow your own herbs.
  • Go shopping with a friend and share those buy one get one free offers.

Monday, 23 February 2009

Fairtrade Fortnight 2009


 

The Fairtrade Foundation has announced Fairtrade Fortnight 2009, launched on London's South Bank on 22 February.

The theme this year is "Make it Happen – Choose Fairtrade".


 

Ethical Superstore have put together an A-Z of all things Fairtrade: See it here.


 

Lucy Siegle asks whether buying fair trade is a waste of money. It is always tempting to ask what difference do my actions actually make in the grand scheme of things? Last week Nicky Campbell was asking if we are all too grumpy to be green.

It is a worry that people are going to use the 'credit crunch' as an excuse to give up on any attempt to be green. I have already heard many people talk about recycling being stockpiled because prices have dropped. Some are talking about that being reason in itself to just bin their rubbish rather than recycling. I disagree.

Fair-trade products are often more expensive than other products, but I plan to keep buying. In my view there shouldn't be unfair trade, but there is. Maybe, my actions make very little difference in the global scheme of things, but I plan to keep trying.


 


 

Tuesday, 10 February 2009

Eco Valentines

The Energy Saving Trust have some great ideas for going green this Valentine's Day. And once again, these ideas show that going green is often a way to beat the Credit Crunch.