Rosie's Ecoblog

Hubbub tells us that "18,000 tonnes of edible pumpkin ends up in the bin each year. That's the same weight as 1,500 double-decker b...

Last week I was invited to be on a panel of experts at the Oxford Brookes Document Club screening of Jennifer Rustemeyer and Grant Baldwin...

Yesterday I read this interesting article called 7 Small Ways to Begin Your Journey to Sustainable Eating posted by @ReFreshfood on Twitter...

I have been away for two days so my living out of the fridge and freezer for the week had to go on hold. I feel a bit cheated (only by my s...

Yesterday's waste weighed in at 158 grammes. I had a cooking morning so there's  always a bit of waste as the by-product of that, ev...

Yesterday's food waste amounted to this, weighing in at 90 grammes. But, there was also the tops and bottoms from some onions, the...

So today is all about using your loaf and clearing out the fridge. My food habits changed a lot since the last Zero Waste Week all about f...